¡hola! The best way to celebrate start of bank holiday is, of course, cheeky pints and Fish and Chips. Here we are at Studio 6
I have an empty wine glass in front of me, but I swear to you, I am sticking to my love of lager. This glass was for show. One of my friend ordered a bottle of wine, but looks better if we pretend to share. This disguises (from what/who???) me having pint after pint after pint . Good tactic, well done mate!
1. Fish : 2/10. Cooked too long, fish dried out, batter rock hard. SMALL!
2. Chips : 5/10. NAD – Nothing Abnormal Detected, though nothing to wow me.
3. Pea : no rate. Quite frankly, cannot remember as we were too busy discussing about badly executed fish. It indicates nothing to impress me.
What happen to you Studio 6, you were brilliant only 4 weeks ago. I value “consistency”. For that reason, harsh marking. There is a competitive world out there, sorry mate, I won’t be back for a long time.
I love fish and chips! Pretty interesting that you have a specialized blog just for fish and chips. I look forward to checking out your ventures discovering the “good” ones!
Thank you Miss Kim, I will keep you informed of my findings. Feel free to click on the follow button and I will let you know when I post something new, Mina